Smoked Paprika Sliced Salami
Amount per serving 1oz (28g)
Calories per serving 45Kcal,
Total Fat 7g, 9% DV
- Saturated Fat 2.5g, 13% DV
- Trans Fat 0g
Cholesterol 20mg, 7% DV
Sodium 265mg, 11% DV
Total Carbohydrate 0g
- Dietary Fiber 0g
- Sugars 0g
- Includes 0g added Sugar
Protein 6g
Vitamin D 0.0mcg
Calcium 0mg
Iron 0mg
INGREDIENTS:
Pork, Spices, Red wine, salt, cultured celery powder, Turbinado sugar, garlic, lactic acid starter culture.
* The % Daily Value tells you how much a nutrient per serving of food contributes to a daily diet.
Allergens
From Vermont Salumi, this salami is robust and spicy. With paprika and ground red pepper balanced with a rich character from the fat, similar to a Spanish chorizo or recipes from southern Italy. Perfect for sandwiches, grab-and-go snacks, picnics, and charcuterie boards. This is a case of 8 2.5-oz packages of sliced Salami. These are vacuum-sealed and shelf-stable. Store long-term in refrigeration to maintain the best quality. 6-8 Month shelf life
Made in: USA
Shelf life: 12-24 months
Storage: Shelf-stable
