Roquefort Cheese Cookies
4 Servings per container, % Daily Value*
Amount per serving
Calories per serving 89g,
Total Fat 3.4g, 5%
- Saturated Fat 2.3g, 11%
- Trans Fat 0g
Cholesterol 8.5mg, 3%
Total Carbohydrate 11.2g, 4%
- Dietary Fiber 0.5g, 2%
- Sugars 2.8g, 3%
- Includes 2.06g added Sugar
Protein 3g, 6%
Vitamin D 0.04mcg, 0%
Calcium 52.2mg, 8%
Iron 0.12mg, 1%
Potassium 31.2mg, 1%
INGREDIENTS:
Wheat flour, PDO Roquefort Blue cheese (20.5%), sugar, milk, PDO Ossay-Iraty pure sheep cheese, butter, salt.
* The % Daily Value tells you how much a nutrient per serving of food contributes to a daily diet.
Allergens
Did someone say crackers made with Roquefort cheese? Get ready to enjoy French Roquefort Cheese Biscuits! Each crisp bite is filled with the bold, tangy flavor of Roquefort, and the buttery base balances that sharpness just right. They’re light yet savory and melt in your mouth! With a touch of earthiness and a hint of saltiness, these biscuits are a great choice to pair with onion confit and charcuterie.
Made in: France
Shelf life: 6–12 months
Storage: Shelf-stable